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We asked FT readers for the city’s best spots for a morning meeting. Here’s what you told us
From a classic grand grill to red-sauce Italian in Harlem, here are five places fit for big shots
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Superior steak and unbeatable Peking duck – resist anything but temptation at two gastrodomes
A century on from its “invention” in Florence, the Negroni is doing the twist
‘Yesterday’s stinky soybean stew’ — spiced pork belly with soyabeans — was lip-smackingly delicious
Challenged with taking celebrated chefs out for lunch, the fifth-generation Limoges porcelain maker impresses with kaiseki in Tokyo and surprises at under-the-radar Parisian bistros
It’s the city that never sleeps – and the caffeine helps. Here’s where FT readers find that coffee fix
Where to find the best coffee, pastries, cocktails, desserts, Thai dishes and southern Italian seafood
The bar is the star of the show at Eleven Madison Park, with its superlative food and pitch-perfect cocktail pairings
Where to find the Big Apple’s best coffee, pizza and classic cocktails
‘The 11-course tasting menu justified everything we had heard about the restaurant’
Nicholas Lander enjoys dinner and lunch at the much-discussed Tribeca restaurant
Where to get the best breakfast, Korean-style steak and the best pastries
‘There were some definite hits: the endive, apple and avocado crab Louis salads; an elegant Dover sole meunière’
‘The menu may be French — but Le Coucou could not have met with such instant success in any city other than New York’
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