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    Rosanna Dodds

    Junior editor, HTSI

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    • Monday, 13 March, 2023
      FT Globetrotter
      Taste of spring: where to enjoy wild garlic in London

      Six restaurants that make the most of this aromatic — and delicious — seasonal treasure

    • Sunday, 26 February, 2023
      HTSI
      The last dance? Inside the Vienna Ball

      People have predicted its demise for decades. But it’s whirling as powerfully as ever

    • Wednesday, 22 February, 2023
      HTSI
      The forever cool of cobalt

      Intense and impossible, this elusive blue still captivates

    • Tuesday, 31 January, 2023
      HTSI
      ‘These products are like Lucozade for the face’

      Why beauty brands are embracing the electrolyte power of sports drinks

    • Friday, 27 January, 2023
      HTSI
      Nuria Val is on the frontline of the plant-based beauty movement

      From the olive groves of her Cataluña casita the Rowse founder is bottling the rural dream

    • Friday, 20 January, 2023
      HTSI
      Inside the spaces that care

      Even the most sterile of environments can harbour a place that nurtures

    • Thursday, 19 January, 2023
      HTSI
      How mortadella got its mojo back

      The much-maligned salume is finally getting its due

    • Thursday, 12 January, 2023
      HTSI
      The best body serums

      Seven ways to super-hydrate your skin

    • Wednesday, 11 January, 2023
      HTSI
      Meet the beauty brands upcycling food waste...

      ...into award-winning formulas

    • Friday, 6 January, 2023
      FT SeriesHow to feel good in 2023
      How to sex it

      The global sex-toys market is expected to reach $62.32bn by 2030. These are the names to know

    • Wednesday, 4 January, 2023
      FT SeriesHow to feel good in 2023
      Seven scents to make you happy

      How to bottle the essence of joy

    • Monday, 2 January, 2023
      HTSI
      The world’s best restaurants for vegans: the readers’ picks

      Last year we published our global guide to great plant-based food. To mark Veganuary, here are your favourites

    • Friday, 30 December, 2022
      HTSI
      Where to eat to cure a hangover

      A global guide to the best breakfasts, soup stations and spice stations to set you back on your feet

    • Monday, 19 December, 2022
      HTSIWhat to pack for your winter holidays
      What to bring to a family Christmas in the English countryside

      HTSI’s junior editor shares her holiday must-haves for a rural winter break

    • Friday, 9 December, 2022
      HTSIHow To Give It 2022
      Lily Cole on growing up in fashion and giving back to the land

      The actor and activist talks personal taste

    • Saturday, 26 November, 2022
      How To Spend It In...
      Anna Shaffer’s insider’s guide to London

      The actress reveals her favourite places to party in the capital

    • Friday, 25 November, 2022
      HTSI
      The rise (and falls) of the roller disco

      The reopening of an iconic skating venue has brought back the boogie

    • Wednesday, 19 October, 2022
      HTSIHow To Spend It Wisely in 2022
      The global guide to great vegan food

      24 perfect plant-based menus, from Barcelona to Bali

    • Monday, 17 October, 2022
      HTSI
      Say hello to the ladderless tight

      Does hole-proof hosiery really have legs?

    • Friday, 14 October, 2022
      How To Spend It In...
      Cheers to Chicago, with photographer Paul Octavious

      Where to find warm welcomes, cool cocktails and hip hangouts

    • Friday, 7 October, 2022
      HTSIThe HTSI autumn design special 2022
      Corin Mellor on why ‘the best designs come naturally’

      The creative director of David Mellor Design collects old cars, wears Levi’s jeans and can’t live without his milling machine

    • Wednesday, 21 September, 2022
      HTSIThe HTSI arts special, autumn 2022
      ‘We’re the cultural resistance’: the Ukrainian artists responding to the war

      When exhibitions have been cancelled, creatives have launched independent projects

    • Tuesday, 20 September, 2022
      HTSI
      Have you felt the power of papaya?

      Here’s the juice on beauty’s wonder ingredient

    • Friday, 9 September, 2022
      How To Give It
      Seven charitable initiatives for early autumn

      A 60th anniversary 007 auction, chefs against food poverty, a sunflower scarf for Ukraine – and more

    • Friday, 9 September, 2022
      FT SeriesThe HTSI autumn style issue 2022
      Fifty shades of red

      The colour of danger, luck and sex is making a full-blooded return

    Previous page You are on page 1 Next page

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