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Confusion over paperwork makes it very difficult to ship single pallets of spirits to the bloc
New chief wants to promote low alcohol drinks and attract wider range of customers
The “pinot noir of whiskies” is being reimagined by a new generation of craft distilleries – with rocket-fuelled results
Sky-high prices will come and go but, given limited supply, the tipple is maturing nicely as an alternative investment
This award-winning African and Caribbean rum has a warmth to savour and a heart of gold
Our drinks writer picks epic drams to toast “blethering, blustering” Tam O’Shanter
Beers, tonics, gin essences and other drinks to get you through dry January and beyond
As more people drink less booze, brands are launching sober alternatives to hard liquor
These flavour-packed elixirs have the feel-good factor
This ugly cousin of the lemon is a killer ingredient in spirit-lifting baths, teas, sodas, liqueurs and beers
Deal will be Japanese group’s first in country as it looks to reboot overseas M&A strategy
Outperformance of traditional drinks during pandemic shows alt-alcohol market has solid foundations
Richard Geoffroy, the champagne house’s former chef de cave, has relocated to rural Japan to make a sake that breaks all the rules
New restrictions covering 98% of the population mean most bars will have to stay closed
When life gives you lemons – make a martini. The HTSI drinks editor describes why cocktail hour became an unexpected comfort in a year of total chaos
The Pinter produces beer you might even want to drink
The best rums, cognacs and spicy brandies
Group will not pay interim dividend despite stronger than expected results
Danish group focuses growth efforts on category between soft drinks and beer
Chairman Tim Martin warns new government regulations have made outlook unpredictable
UK pubs regulator says Star Pubs attempted to force tenants to buy Heineken inventory
Pub operator blames ‘very disappointing’ new rules to curb coronavirus
Silicon Valley makes spirits faster than in oak barrels but history is hard to replicate
Bespoken Spirits claims it can reproduce taste of barrel-aged drinks in days
How online auctions are transforming the fine-drinks landscape
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